Italian Station
Choice of Pizza
- Mexicano
(Fried plum tomato sauce with jack cheese, jalapenos and eggie) - Margherita
(Sun marzano tomato, Bubuffalo mozzarella, parmigiano reggiano, extra virgin olive oil) - La pizza fesca
(sun marzano tomato, buffalo mozzarella, cherry tomatoes, black olive,) - Funghi
(Mushrooms, bufala mozzarella, cherry tomatoes, sun marzano tomato) - Pizza Millino
(Freid tomato sauce, mozzarella cheese, spinch, sun dried tomatoes, black & green olive, pickled onions, roasted red, yellow caspsicum & jalspeno) - Tre Peperoni
(Fried tomato sauce, mozzarella, imported red and yellow caspicum & olives) - Pizza Toe-Toe
(fried tomato sauce, mozzarella, mushroom, capsicum, Jalapeno, sun dried tomato & Tabasco) - Pesto Pizza
(Pesto sauce, potatoes garlic and cheese) - Garlic Bread
It consists of bread topped with garlic and olive oil or butter, It is then either garlic or broiled until toasted, Or barked in an oven) - Pasta Barbaresca
(Creamy sauce with fried broccoli, tomatoes, garlic parsley, sundried tomatoes, parmesan cheese and chilly pepper) - Pasta di Dil
(Creamy pasta with dill) - Alla Firritiana
(A Classic combination of cheese and spinach sauce) - Al Pesto Genovese
(fried basil crushed with garlic, pine-nuts, oil and cheese) - All Arrabbiata
(Fresh Tomato Sauce, Garlic, Chilly and parsely)